tomato mushroom soup
house salad with choice of dressing
roast beef with apricot molasses bbq sauce, roasted sweet potatoes & brussels sprouts
duck confit, blueberry chipotle glaze, beet & green onion couscous, coffee & cardamom roasted carrots & onions
pan seared salmon, roasted potatoes & parsnips, asparagus, lemon caper white wine sauce
desserts- peanut butter cookies or sweet potato crisp
CAFE SECRETS: recipes & cooking tips for students & the ann arbor community
Monday, March 5, 2012
lunch menu 3/5/12
tomato mushroom soup
house salad with choice of dressing
turkey, turkey pastrami, tuna salad, egg salad, chicken salad
chicken caesar salad with garlic croutons
grilled beef burger with roasted mushrooms & onions
pan seared salmon with couscous, sauteed brussels sprouts & spicy chile pesto
peanut sesame noodles with tofu, red pepper & scallions
house salad with choice of dressing
turkey, turkey pastrami, tuna salad, egg salad, chicken salad
chicken caesar salad with garlic croutons
grilled beef burger with roasted mushrooms & onions
pan seared salmon with couscous, sauteed brussels sprouts & spicy chile pesto
peanut sesame noodles with tofu, red pepper & scallions
Sunday, March 4, 2012
Sunday March 4th Dinner Menu
Welcome Back!
We will be opening for dinner at 5:30 today until 7:30, here what you can expect.
House Salad or Beef Stew
Pan Seared Salmon with sweet potatoes and brussel sprouts.
Grilled Burger with roasted potatoes and parsnips.
Penne Pasta with mushroom marinara sauce.
It'll be nice to see you again.
We will be opening for dinner at 5:30 today until 7:30, here what you can expect.
House Salad or Beef Stew
Pan Seared Salmon with sweet potatoes and brussel sprouts.
Grilled Burger with roasted potatoes and parsnips.
Penne Pasta with mushroom marinara sauce.
It'll be nice to see you again.
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