beef chili or chickpea squash stew
house salad with choice of dressing
beef & wild rice stuffed poblano pepper, squash puree, orange jalapeno slaw, house made salsa
roasted cornish hen, sweet potato, brussels sprouts & pepper hash
steamed trout filet with lemon pepper, roasted potatoes with parsley, green beans & sun dried tomatoes
desserts- chocolate cookies, chocolate pudding, or espresso chiffon cake with espresso glaze
CAFE SECRETS: recipes & cooking tips for students & the ann arbor community
Wednesday, November 30, 2011
lunch menu 11/30/11
squash & chickpea stew or beef chili
house salad with choice of dressing
pastrami, turkey pastrami, corned beef, turkey, roast beef, egg salad, tuna waldorf salad, chicken salad
grilled middle eastern chicken breast with couscous salad
salmon filet with wild rice, carrot puree, & tomato vegetable coconut curry sauce
hearty winter beef stew with toasted barley
sesame peanut noodles with tofu, red pepper, & scallions
house salad with choice of dressing
pastrami, turkey pastrami, corned beef, turkey, roast beef, egg salad, tuna waldorf salad, chicken salad
grilled middle eastern chicken breast with couscous salad
salmon filet with wild rice, carrot puree, & tomato vegetable coconut curry sauce
hearty winter beef stew with toasted barley
sesame peanut noodles with tofu, red pepper, & scallions
Tuesday, November 29, 2011
dinner menu 11/29/11
roasted squash & chickpea stew or hearty beef chili
house salad with choice of dressing
vegetable & white bean beef stew with toasted barley
grilled middle eastern marinated chicken breast with black olive & carrot couscous & green beans
grilled salmon filet with wild rice, curried carrot puree, tomato & green beans with ginger & coconut milk
desserts- chocolate cookies, chocolate brownies, or pear maple bread pudding
house salad with choice of dressing
vegetable & white bean beef stew with toasted barley
grilled middle eastern marinated chicken breast with black olive & carrot couscous & green beans
grilled salmon filet with wild rice, curried carrot puree, tomato & green beans with ginger & coconut milk
desserts- chocolate cookies, chocolate brownies, or pear maple bread pudding
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