Wednesday, January 9, 2013

dinner menu 1/9/13


first course:
matza ball soup or creamy potato pea soup
house salad or small caesar salad
main course:
salmon filet with maple sesame glaze or pecan encrusted chicken with rice pilaf and green beans
southwest orzo with chicken and ground beef, tomatoes, poblanos, black beans, cilantro, and cajun spices
barbeque spiced rubbed veal roast with roasted sweet potatoes & apples
rosemary lamb stuffed squash with white beans & mushrooms
dessert: chocolate mousse pie, chocolate chip spice cookies, or carrot cake with maple glaze

No comments:

Post a Comment