Friday, April 29, 2011

THANKS!

Hille Cafe is closing for the summer after today! Thanks to everyone who supported us all year and have a great break- see you in the fall!
Look forward to Hillel Cafe starting it's partnership with local farms to bring you the best seasonal produce in Michigan!

If you need catering for a special event or personal chef services you can contact Chef Emil through From the Hearth Food...

Thanks again for a great year!!

Wednesday, April 13, 2011

lunch menu

soups- creamy tomato or coconut potato
house salad with choice of dressing

deli- turkey, turkey pastrami, pastrami, tuna salad, egg salad, chicken salad

specials- jerk bbq beef sandwich

Tuesday, April 12, 2011

dinner menu

soup- coconut potato or north african chicken & red lentil stew
house salad with choice of dressing

grilled chicken breast with roasted carrots, green beans, & mushroom jus


moroccan braised lamb & beef with olives, onions, apricots, tomato & couscous

sweet potato fritters with barbeque sauce, sauteed peppers & onions, & pinto bean salad

desserts- honey cake or chocolate chip cookies
lunch menu

soups- coconut potato or curried north african chicken stew
house salad with choice of dressing

deli- turkey, turkey pastrami, pastrami, sliced chicken, tuna salad, chicken salad, egg salad

specials- bbq brisket sandwich, southwestern chicken fajita salad, asparagus & potato frittata

Monday, April 11, 2011

dairy dinner....

soup- cream of celery
house salad with herb dressing

salmon filet with red pepper chutney, yogurt, couscous, & sauteed greens

spinach lasagna with garlic bread

desserts- brownie sundae, cheesecake, or peach bread pudding with vanilla ice cream & caramel

dairy day again

lunch menu

creamy tomato soup
caesar salad

lox & cream cheese bagel with chips & a pickle
tuna melt sandwich with chips & a pickle
salmon filet with mustard cream, sweet potatoes & asparagus
squash enchilada casserole with beans, rice, & sour cream
baked penne with spinach, tomato & mozzarella

Friday, April 8, 2011

lunch menu

soup- black bean
house salad with choice of dressing
pasta salad

deli- turkey, turkey pastrami, corned beef, egg salad, tuna salad, chicken salad, chicken breast

specials- bbq beef sandwich, stuffed portabella cap with fettuccine marinara

Thursday, April 7, 2011

dinner menu

soups- black bean or potato pepper
house salad with choice of dressing

roasted chicken quarter with lemon aioli, asparagus, & garlicky toasted barley

hanger steak with mushroom jus, roasted rosemary redskins & asparagus

stuffed portabella cap with greens, onions, egg & breadcrumbs over fettuccine marinara

desserts- chocolate chip cookies or spice cake
lunch menu

soups- black bean or potato pepper
house salad with choice of dressing
parsley pesto pasta salad

deli- turkey, turkey pastrami, pastrami, corned beef, egg salad, tuna salad, chicken salad

specials- bbq beef sandwich, chicken breast sandwich, beef ragout with spiral pasta & mushrooms, north african chicken curry with rice, smoked salmon croquettes with mixed greens & lemon aioli

Wednesday, April 6, 2011

dinner menu

soups- black bean or potato pepper
house salad with choice of dressing

braised lamb with tomato, rosemary, & shallots, garlic mint couscous

north african chicken curry with greens, sweet potatoes, peanut & onions, sesame rice

breadcrumb salmon with lemon aioli, spiral pasta with parsley pesto & cherry tomatoes

dessert- spice cake or chocolate chip cookies
lunch menu

soups- black bean or creamy squash
house salad with choice of dressing

deli- turkey, turkey pastrami, pastrami, corned beef, chicken salad, egg salad, tuna salad

specials- bbq beef sandwich, chicken breast sandwich, salmon filet with roasted potatoes & kale, or spiral pasta with beef ragout, spinach, & portabella mushrooms

Tuesday, April 5, 2011

le jour du lait et fromage

dinner menu

soup- tomato
caesar salad with croutons, lemon & parmesan


baked salmon with creole mustard cream, pepper cornbread, sweet potatoes, & asparagus

penne pasta baked with rosemary, spinach, red pepper & tomato cream sauce, topped with mozzarella, served with garlic bread

layered enchiladas calabaza with roasted squash, spiced tomato sauce, & cheese, side of beans & rice

desserts- peach bread pudding with vanilla ice cream & caramel or brownie with chocolate ice cream & chocolate sauce

DAIRY DAY!!

lunch menu

soup- tomato
caesar salad

toasted bagel with cream cheese & lox, chips & a pickle
tuna melt on rye with chips & a pickle
baked penne
salmon filet with spicy butter, potatoes & green beans

Monday, April 4, 2011

dinner menu

soups- black bean or potato
house salad with choice of dressing

fried chicken breast drizzled with chipotle honey, with collards greens & roasted sweet potatoes

braised beef ragout with spiral pasta, roasted portabellas & spinach

baked salmon filet with roasted redskins, kale, & honey mustard
lunch menu

soups- potato dill or black bean
house salad with choice of dressing

deli- turkey, turkey pastrami, corned beef, pastrami, egg salad, tuna salad, chicken salad

specials- house roasted turkey sandwich with lemon herb mayo, BBQ beef sandwich, lamb & hummus sandwich with turmeric pickles

Friday, April 1, 2011

lunch menu

soups- beef chili or red lentil
house salad with choice of dressing

deli- turkey, corned beef, tuna salad, egg salad, chicken salad

specials- BBQ beef sandwich, fettuccine with beef, tomato & herb sauce, or grilled lamb chop with wild rice & turmeric marinated vegetables