Tuesday, January 8, 2013

lunch menu 1/8/13

matza ball soup
creamy celery soup
house salad or small caesar salad
fresh fruit plate

turkey, turkey pastrami, corned beef, or pastrami
tuna salad, chicken salad, or egg salad
chicken caesar salad with romaine, croutons, lemon, and house made dressing
salmon cakes with mediterranean salad and lemon orzo
beef burger with choice of bun, condiments, chips, slaw and a pickle


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