Thursday, December 8, 2011

Dinner Menu 12/8/11

First:
White bean and Mushroom Soup
or House Salad

Main Courses:
Chicken Stir-Fry with Mixed Vegetables and Rice
Penne Pasta with Mushrooms and Roasted Duck
Mexican-style Squash Stuffed with Ground Beef

Desserts: Banana Cake and Salted Oatmeal Cookies

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