dinner menu

soups- tomato three bean or creamy potato
house salad with choice of dressing

fettuccine with roasted mushrooms, garlic, shallots, sun dried tomatoes, kale & white wine, with garlic bread

sweet & spicy chicken quarter, roasted acorn squash, baby spinach, & three bean salad

herb rubbed shoulder lamb chop, polenta, roasted tomatoes, zucchini & yellow squash

desserts- apple cinnamon cake or peanut butter cookie bar