Monday, September 19, 2011

dinner menu 9/19/11

soups- beef chili or middle eastern carrot
house salad with choice of dressing
couscous salad with carrots & chickpeas

irish stout beef stew with rosemary roasted potatoes

garlic herb chicken breast with italian vegetables, basil aioli & orzo

stuffed rainbow trout with apples, onions, rosemary & smoked trout, sweet potato bread pudding & green things farm arugula

desserts-
chocolate cardamom cake with apricot glaze
chocolate chip cookie dipped in chocolate
coconut sorbet

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