Tuesday, September 6, 2011

dinner menu 9/6/11

soup of the day- chicken chili
house salad with choice of dressing

moroccan lamb chops with couscous, chickpeas, roasted eggplant & olive onion relish

curried chicken with coconut milk & vegetables over basmati rice with fried indian flatbread

baked salmon filet with lemon basil aioli, roasted redskins & green beans

roasted garlic, mushroom & eggplant farfalle pasta, marinara sauce, garlic bread

dessert- mandarin ginger sorbet, brownies, cherry apple bread pudding

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