Wednesday, January 18, 2012

lunch menu 1/18/12

spiced carrot soup or white bean & wild rice stew
house salad with choice of dressing
fresh fruit plate
farfalle pasta salad

turkey, turkey pastrami, corned beef, waldorf tuna salad, chicken salad or egg salad
rosemary crusted chicken breast sandwich with sundried tomato pesto
bbq beef sandwich with slaw, chips & a pickle
smoked salmon hash with two poached eggs & toast
cajun pepper steak with sweet potato puree, hoppin john fritters & roasted okra
peanut sesame noodles with tofu, red pepper & scallions

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