Sunday, January 29, 2012

Sunday Menu

Lunch Sunday:

Beef Hash with egg, potatoes and parsnips.

Cinnamon Raisin French Toast

Soup: Sweet Potato

Dinner Sunday:

Beef Stew served with rice.

Roasted Chicken with Brussel Sprout Hash and rice.

Cajun Salmon with Green Beans and boiled Red Skinned potatoes

Soup: Beef or Vegetarian Chili

Dessert: Banana Cake

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