Monday, December 10, 2012

dinner menu 12/10/12

matza ball soup or creamy chicken tomato soup
house salad, small caesar salad, or moroccan carrot salad

spiced rubbed chicken or lemon herb trout filet with rice pilaf and green beans

penne pasta with eggplant garlic tomato sauce, fresh basil, garlic bread

moroccan apricot raisin braised beef with almond couscous & eggplant salad

rosemary mustard lamb chops with braised greens & apple leek barley

thai inspired rice noodles with tofu, basil, red peppers, and shiitakes

desserts: jelly doughnuts, chocolate covered apricot "gelt", chocolate chip cookies, apple walnut cranberry stuffed challah


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