Monday, October 18, 2010

dinner menu

soup of the day: creamy pumpkin or split pea
house salad with choice of dressing
ranch chicken wings with celery



bbq beef with cornbread, roasted vegetables and carrot slaw

roasted salmon with toasted pumpkin seeds, squash and sweet potato puree, & roasted cauliflower

lamb and eggplant phyllo pie with roasted vegetables and hummus

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