Wednesday, December 8, 2010

lunch menu

soups- beef chili or split pea
house salad with choice of dressing

deli- turkey pastrami, pastrami, corned beef, egg salad, tuna salad

specials- mediterranean turkey pasta salad, asian bbq beef sandwich, lamb and steak sandwich with garlic sauce & middle eastern pickles, asparagus & onion fritatta with potato latkes, roasted vegetable and beef stew in tomato horseradish sauce with couscous or rice

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