Wednesday, October 3, 2012

Dinner Menu 10/3/12

matza ball soup or corn asparagus chowder
house salad or small caesar salad

herbed breadcrumb chicken quarter or salmon filet with wild rice pilaf & brussels sprouts

rotelle pasta with beef chorizo sausage, peppers, tomatoes & onions

spicy curried lamb with couscous & sauteed eggplant

jerk tofu with roasted yams, beet greens & onions, & fried banana

desserts- mexican hot chocolate cookies, apple crisp, or pumpkin pudding with graham cracker stick!

No comments:

Post a Comment