Wednesday, October 31, 2012

Lunch Menu 10/31

matza ball soup or vegetarian lentil soup
house salad, small caesar salad, or fresh fruit plate

deli: turkey, turkey pastrami, corned beef, pastrami, tuna salad, egg salad, or chicken salad
grilled chicken caesar salad with housemade dressing, croutons, and lemon wedge
broiled hamburger with pan roasted mushrooms & thyme aioli
lime cilantro cod filets with curried potatoes & green beans
beef marinara rotini pasta with garlic bread
red pepper and portabella quiche with roasted autumn vegetables and arugula


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