Thursday, November 15, 2012

lunch menu 11/15/12

matza ball soup or greek lemon & rice soup
house salad, small caesar, or fresh fruit plate

deli selections: turkey pastrami, pastrami, or roast beef, chicken salad, tuna salad, or egg salad
grilled chicken caesar salad with croutons, lemon & house made dressing
broiled cod sandwich with red pepper sauce & arugula
roasted turkey breast with caper garlic remoulade, balsamic parsnips, and herb cherry tomato salad
fettuccine with artichoke hearts, roasted red peppers, roasted garlic, spinach & chicken breast
curried lentils and eggplant with bombay potatoes & cumin coconut cream

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