Wednesday, November 7, 2012

lunch menu 11/7/12

matza ball soup or tomato white bean soup
house salad, small caesar salad, green things farm arugula salad, or fresh fruit plate

deli: turkey, turkey pastrami, chicken salad, tuna waldorf salad, or egg salad
grilled chicken caesar salad with croutons, home made dressing, and lemon wedge
spinach pie with couscous, roasted eggplant & red peppers & chickpea salad
braised beef & mushrooms, mire poix vegetables, and pumpkin thyme barley
fettuccine with red pepper, garlic, spinach & pan fried chicken in tomato basil cream sauce
hamburger with caramelized onions, mushrooms & horseradish dijonnaise

No comments:

Post a Comment