Tuesday, November 29, 2011

dinner menu 11/29/11

roasted squash & chickpea stew or hearty beef chili
house salad with choice of dressing

vegetable & white bean beef stew with toasted barley

grilled middle eastern marinated chicken breast with black olive & carrot couscous & green beans

grilled salmon filet with wild rice, curried carrot puree, tomato & green beans with ginger & coconut milk



desserts- chocolate cookies, chocolate brownies, or pear maple bread pudding

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