Thursday, February 17, 2011

dinner menu

soup- italian beef & white bean
house salad with choice of dressing


fettuccine with house made marinara sauce, beef meatballs, & sage leaves

mexican chicken stuffed poblano pepper, wild rice, corn & bean salad

red pepper & spinach frittata with roasted squash & green beans


desserts- peanut butter  bars, orange cake with vanilla frosting, molasses cookies, or thai tapioca pudding with coconut milk

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