Thursday, February 10, 2011

dinner menu

soups- tomato three bean or beef chili
house salad with choice of dressing

roasted turkey breast with candied sweet potatoes & green beans

roasted veal with mixed vegetable risotto & parsley sauce

vegetarian stuffed acorn squash, three bean salad, wild rice, spinach & sun-dried tomato

dessert- apple cinnamon cake or oatmeal apricot cookies

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