Tuesday, March 8, 2011

lunch menu

soups- creamy asparagus or chicken & tomato vegetable
house salad with your choice of dressing

deli- corned beef, turkey, chicken bologna, egg salad, tuna salad, chicken salad

specials- bbq beef sandwich, grilled steak salad nicoise, seared smoked salmon cakes with asparagus & lemon dill aioli

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