Tuesday, March 22, 2011

lunch menu

soups- creamy cauliflower vegetable or sweet potato
house salad with your choice of dressing

deli- turkey, corned beef, pastrami, chicken bologna, chicken salad, egg salad, tuna salad

specials- bbq beef snadwich, creole short ribs with corn puree & slaw, salmon & cod fish cakes with cucumber salad & sweet chili sauce, roasted lamb with apples, onions, kale, squash & rice

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