Tuesday, February 21, 2012

lunch menu 2/21/12

red lentil soup
chickpea, tomato & eggplant soup
house salad with choice of dressing

turkey, turkey pastrami, corned beef, tuna waldorf salad, chicken salad or egg salad
hanger steak or chicken caesar salad with garlic croutons
roast beef sandwich with zip sauce, chips, slaw & a pickle
salmon filet with celery root puree, lemon shallot kale & celery remoulade
peanut sesame noodles with tofu, red pepper & scallions
middle eastern platter with spiced beef, couscous, chickpeas & eggplant, tahina sauce, & pita

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