Wednesday, February 22, 2012

lunch menu 2/22/12

chickpea & eggplant soup
creamy cauliflower soup
house salad with choice of dressing
farfalle pasta salad
fresh fruit plate


turkey, turkey pastrami, corned beef, tuna waldorf salad, egg salad or chicken salad
chicken caesar salad with garlic croutons
pan seared ocean perch with asparagus & sweet potato cranberry quinoa
pan fried chicken breast with squash orzo & kale with white beans, mushrooms & sundried tomatoes
middle eastern platter with spiced beef, couscous, chickpeas, tahina & pita
peanut sesame noodles with tofu, red pepper & scallions

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