Sunday, February 12, 2012

Sunday Dinner at Hillel

House salad or Squash soup to start

Main Courses:
Braised Beef with Potato Mash and Sauteed Kale
Baked Chicken with Pasta Pomodoro
Vegetarian Stuffed Zucchini  Boats with Quinoa and Sundried Tomatoes

Dessert: Corn Meal Cake

Always remember, be cool, stay in school.

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