Tuesday, October 25, 2011

lunch menu 10/25/11

vegetable barley soup
house salad with choice of dressing
farfalle pasta salad

turkey, turkey pastrami, corned beef, tuna salad, egg salad, or chicken salad
turkey bacon BLT with chips, slaw & a pickle
west african peanut beef stew with couscous & cilantro carrot salad
asian salmon cakes with teriyaki sauce, sweet rice & vegetable stir fry
breaded chicken with mustard molasses bbq sauce, roasted potatoes & wilted kale

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