Thursday, October 6, 2011

lunch menu 10/6/11

mushroom barley soup
house salad with choice of dressing
farfalle pasta salad
fresh fruit plate

turkey, turkey pastrami, pastrami, corned beef, tuna salad, egg salad, or chicken salad
thai salmon cakes with sesame peanut noodles & sweet chile mayo
baked spicy breaded chicken wings with bbq dipping sauce & coleslaw
roasted 1/2 cornish hen with fingerling potatoes & green beans
roasted vegetable orzo with a poached farm egg, fresh herbs & garlic bread

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